The Sweet Sage is a unique pastry in Lausanne, which combines the pleasure of sweet treats with a healthy and balanced approach.
Our goal is to delight your taste buds with exceptional pastry creations, prepared with love and dedication under the direction of Chef Thibaut Honajzer.

All our creations are produced on site, here no extending display cases filled with products (manufactured elsewhere).
At The Sweet Sage; quality rhymes with limited quantity. We are committed to using local, sustainable ingredients and minimizing our impact on the environment.
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