Gastronomy
Pastry
Course / Initiation
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Product
Non classé
Auberge du Froehn
Our schedules
Monday: 12:00–14:00, 19:00–21:00
Tuesday: 12:00–14:00, 19:00–21:00
Wednesday: Closed
Thursday: Closed
Friday: 12:00–14:00, 19:00–21:00
Saturday: 12:00–14:00, 19:00–21:00
Sunday: 12:00–14:00
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